Which dietary consideration is important for a client recovering from surgery?

Which dietary consideration is important for a client recovering from surgery?

• A. High protein intake
• B. Low fiber diet
• C. High carbohydrate intake
• D. High vitamin K foods

Answer: (A)

A high protein intake is essential for a client recovering from surgery as protein plays a crucial role in the healing process. After surgery, the body requires increased amounts of protein to support tissue repair, muscle recovery, and the formation of new cells. This is particularly important as surgery can lead to a catabolic state, where the body breaks down muscle tissue for energy and nutrients due to the stress of the procedure and the healing process. Protein not only aids in wound healing but also helps maintain strength, improve immune function, and prevent complications such as infections. Sources of high-quality protein include lean meats, poultry, fish, eggs, dairy products, legumes, and nuts, which can contribute significantly to the dietary needs of a surgical patient. In contrast, while other dietary considerations may vary based on the type of surgery and the individual's overall health, they do not hold the same level of priority. For instance, low fiber diets can be advised post-surgery specifically to prevent strain during bowel movements, but this is more situational. High carbohydrate intake may provide energy but is not specifically focused on healing. High vitamin K foods could interfere with blood clotting and are often limited in clients, especially those on anticoagulants post-surgery.

A high protein intake is essential for a client recovering from surgery as protein plays a crucial role in the healing process. After surgery, the body requires increased amounts of protein to support tissue repair, muscle recovery, and the formation of new cells. This is particularly important as surgery can lead to a catabolic state, where the body breaks down muscle tissue for energy and nutrients due to the stress of the procedure and the healing process.

Protein not only aids in wound healing but also helps maintain strength, improve immune function, and prevent complications such as infections. Sources of high-quality protein include lean meats, poultry, fish, eggs, dairy products, legumes, and nuts, which can contribute significantly to the dietary needs of a surgical patient.

In contrast, while other dietary considerations may vary based on the type of surgery and the individual's overall health, they do not hold the same level of priority. For instance, low fiber diets can be advised post-surgery specifically to prevent strain during bowel movements, but this is more situational. High carbohydrate intake may provide energy but is not specifically focused on healing. High vitamin K foods could interfere with blood clotting and are often limited in clients, especially those on anticoagulants post-surgery.